
Cooling Coil, 50' x 5/16" OD Stainless Steel coils are available in lengths from 50' to 120', and are used in an ice-water bath to chill beer down to the ideal dispense temperature of 36-38° F. They are only intended for use with draft beer, and should never be used with any other beverages. Use with wine, cider, citrus drinks, and other acidic beverages will cause pitting and rusting and may even cause holes in the tubing.
Use with faucet shank assembly p/n 4333A-5/16 and threaded shank assembly p/n 605A-5.
- Length 50'
- Tubing 5/16" O.D. x 1/4" I.D. 304 Stainless Steel
- Restriction 15lbs
- Dimensions 5" Diameter x 8-1/4" Height
- Includes Grommets, Ferrules, and Hex nut fittings for easy connection to shanks
- Compatibility Universal
- Liquid Content 1/3 oz per foot
SETUP & USE INSTRUCTIONS
1. Use rough crush or cubed ice
(A) Completely fill cooler with ice for best results.
(B) Add water until coil(s) are completely covered with ice and water.
2. Adjust CO2 regulator pressure to 12-14 P.S.I.
(A) Slowly increase pressure until the desired flow rate is achieved.
(B) DO NOT EXCEED 45 P.S.I.
3. Warm keg beer will cause foam.
(A) For best results, keg of beer should be kept out of direct sunlight and insulated with a keg jacket or blanket to limit the temperature increase.
(B) Do not let the keg temperature exceed 80°F. (Ice keg to lower temperature)
(C) The warmer the keg temperature gets, the more pressure is required for dispensing.
4. Un-used keg beer may be saved for another days use by taking the following steps:
(A) Bleed off pressure. Excessive keg pressure will over carbonate the beer.
(B) Re-pressurize to 12-14 lbs.
(D) Unused portion MUST BE refrigerated.
MAINTENANCE INFORMATION
- Clean coils after each use
- Never leave beer or water in the coils when storing cooler. For best results, empty cooler of ice and water after each use and clean properly with chemicals specifically manufactured for beer line cleaning. (Cleaning kits are available)
- Clean outside of stainless steel coils with a mild soap. Rinse with clean water and wipe dry.
- Never use cleaners containing chlorine, chlorides, bleaches, or mineral acids.
- Never clean with abrasives (i.e. sandpaper and steel wool). This will cause rusting.
- Never let stainless come in contact with iron, steel, or other metals, which causes contamination leading to rust or corrosion.
- Handling or cleaning stainless coils improperly will cause pitting and rusting and may even cause holes in the tubing. Coils handled or cleaned in such a manner will be damaged beyond repair and voids all warranties.
Shipping Information
At Brew Craftory (operated by BEERDRINKERS LLC), we understand that getting your brewing equipment quickly is important for your brewing schedule. We've partnered with reliable carriers to ensure safe and timely delivery.
Order Processing Time
All orders are processed within 1-3 business days. Orders are not shipped or delivered on weekends or holidays.
Once your order has been processed and shipped, you will receive a confirmation email with tracking information to monitor your package's progress.
Shipping Methods & Delivery Times
Standard Items:
- We ship via FedEx, UPS, or USPS
- Estimated delivery time: 7-10 business days
- Tracking information provided for all shipments
Large/Heavy Items:
- Shipped via Motor Freight carriers
- Standard curbside delivery
- Estimated delivery time: 7-10 business days
- Customer will be contacted to schedule delivery
Shipping Rates
- FREE SHIPPING on all orders over $100
- Flat Rate Shipping: $8.99 for orders under $100
- Shipping costs are calculated and displayed at checkout before order completion
Expedited Shipping: If you require faster shipping, please call our Customer Service Department at (720) 471-5468 for expedited shipping rates.
Delivery Schedule
- Orders ship Monday through Friday
- No shipments or deliveries on Saturdays, Sundays, or federal holidays
- Business days exclude weekends and holidays
Shipping Destinations
BrewCraftory does not currently offer shipping outside of the contiguous United States. International shipping is not available at this time.
Hawaii and Alaska: Please contact our Sales Department at (720) 471-5468 for shipping rates and warranty information for products shipped to Hawaii and Alaska.
Shipping Restrictions
- Some items may have shipping restrictions due to size, weight, or hazardous materials regulations
- Restricted items will be clearly marked on product pages
- We cannot ship to P.O. Boxes for freight deliveries
Order Tracking
Once your order ships, you will receive an email with:
- Tracking number
- Carrier information
- Estimated delivery date
- Link to track your package
Delivery Issues
- Signature may be required for high-value orders
- Please ensure someone is available to receive large freight deliveries
- IMPORTANT: Carefully inspect all merchandise before signing the release with the freight carrier
- For missed deliveries, contact the carrier directly using the tracking information provided
Important Notes
Brew Craftory (operated by BEERDRINKERS LLC) is not responsible for shipping delays due to:
- Weather conditions
- Mechanical failures
- Carrier delays
- Natural disasters
- Incorrect shipping addresses provided by customer
- Typographical and/or transcribing errors
- Other factors beyond our control
Damaged or Lost Packages
- Inspect packages upon delivery
- Report any damage to the carrier immediately
- Contact us within 48 hours of delivery for damaged items
- Keep all packaging materials for insurance claims
Address Accuracy
Please ensure your shipping address is correct before completing your order. We are not responsible for packages delivered to incorrect addresses provided by customers.
International Shipping
Currently, we only ship within the United States. We're working on international shipping options for the future.
Contact Us
For questions about your order or shipping, please contact us:
- Email: sales@BrewCraftory.com
- Phone: (720) 471-5468
- Hours: Monday-Friday, 9:00 AM - 5:00 PM EST
Policy Updates
This shipping policy is subject to change without notice. Please review this page periodically for updates.
Last updated: 01/21/2025